How to make double rice and white fungus porridge

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make double rice and white fungus porridge.

1. Wash rice and millet, soak them in clean water for half an hour, bring to a boil over high heat and then simmer over low heat for 20 minutes.

2. After soaking the Tremella, wash it, drain it and tear it into small pieces.

3. Pour the white fungus into the pot and cook until the rice grains bloom.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make double rice and white fungus porridge according to the above steps.