How to make pineapple chicken

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So let me teach you how to make pineapple chicken.

1.． Wash the chicken breast, cut off the tendons and white membrane on the meat, and loosen it with the back of a knife. Dice the chicken breast into 1 cm cubes. Mix cooking wine, egg white and a small amount of starch evenly, and finally add a spoonful of cooking oil to mix well to prevent sticking during frying. Marinate for 20 minutes

2. Soak the pineapple in light salt water for 10 minutes, drain and cut into small cubes. Wash the onion and ginger, cut the onion into sections and the ginger into slices

3. Heat oil in a pan, add sliced ​​ginger and scallions, and remove from heat after the aroma comes out. Add diced chicken and stir-fry for a while until cooked, add cooking wine and stir well, add a small amount of salt and chicken essence to adjust the taste, add pineapple and stir well, and finally add a thin starch and serve.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of pineapple chicken cubes, you will definitely want to try it yourself, so take action now.