How to make fried bacon with mugwort

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, in order to satisfy the demands of foodies, we will introduce to you the method of making fried bacon with mugwort.

1.① Remove the leaves of Artemisia selengensis and wash it. Cut the tender stems and the tender buds in the center into small pieces for later use.

2.② Slice the bacon and set aside; peel and mince the garlic; peel and shred the ginger; remove the stems and seeds of the dried red pepper and cut it into sections and set aside

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, homemade food still has a unique flavor. You can try to make fried bacon with mugwort according to the introduction above.