How to cook beef tenderloin with green and red peppers

How to cook beef tenderloin with green and red peppers

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make beef tenderloin with green and red peppers.

1. Wash and cut beef into strips

2.12 Marinate with appropriate amount of oil, salt, starch, soy sauce, ginger and water for 10 minutes

3.21 Cut the pepper diagonally, slice the ginger and garlic

4. Hot pan and cold oil

5. Simmer over medium-low heat until done

6. Place the beef tenderloin on the side of the pot or add ginger, garlic and chili pepper after serving.

7. Add appropriate amount of soy sauce and water and stir fry quickly

8. Serve

It is not difficult to understand how to make beef tenderloin with green and red peppers, but it is not very easy to make it well. This requires our own attention and diligent practice.

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