How to make classic seaweed rolls

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce the classic seaweed roll to you.

1. Cut the cucumber and ham into small strips, but only one small strip is needed.

2. Spread the seaweed on the bamboo mat and put the rice on it. I didn’t cook the rice, I bought a box of rice from a fast food restaurant outside.

3. Put the ingredients in the middle of the sushi. You can add whatever you like. I added cucumber, ham and meat floss. If you like salad dressing, add it. I don’t like salad dressing, so it’s best to make it yourself.

4. The sushi roll is ready

5. Use a knife to cut the sushi roll into equal parts. Perfectly done...

After reading the above introduction to classic seaweed rolls, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.