Homemade French Fries and Ketchup

Homemade French Fries and Ketchup

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the meals cooked at home are the most delicious. Today, the editor will teach friends who like to cook how to make homemade French fries and ketchup to make your family eat healthier.

1. Cut potatoes into strips, soak in salt water for ten minutes, boil in water for about three minutes, and drain. Be sure to drain it, put it in a plastic bag and put it in the refrigerator.

2.1 Add appropriate amount of oil, fry directly in the pan over medium heat. If it is not crispy, fry it again.

3.2 After draining, put it in the refrigerator to freeze. When it comes out, do not break it, as it will rot.

4. Boil tomatoes in water, peel them,

5. Use a juicer to squeeze the juice, put it into a pot, add rock sugar or white sugar and boil. However, if there is too much water, it needs to be filtered, otherwise it will be too clear. After cooling, put it in the refrigerator to solidify

6. Finished product. You can keep some extra cooked French fries in the refrigerator and take them out whenever you want to eat them.

After reading the editor’s introduction, I think many friends will be interested in homemade French fries and ketchup. Are you tempted and want to try making it yourself?

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