Indian style grilled fish recipe

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to make Indian-style grilled fish.

1. Mix ginger garlic paste, lemon juice, salt, red chili powder, turmeric powder, cumin powder and coriander powder to make a marinade. Marinate the fish fillets with this marinade for 20-30 minutes.

2. Heat the oil, add some curry leaves, put the marinated fish into the pot and turn to medium heat for 14-15 minutes.

3. When the color turns golden, gently turn it over and wait for 10-12 minutes until the other side of the fish also turns golden.

4. Serve hot and garnish with onion rings and lemon slices.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make Indian-style grilled fish yourself.