How to make refreshing sweet and sour shredded radish

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow me to learn how to make the refreshing sweet and sour shredded radish.

1. Wash and peel the radish

2. Rub into thin filaments

3. Add sesame salt, balsamic vinegar, sugar and a little salt

4. Stir well

Many housewives worry about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned refreshing sweet and sour shredded radish on the table!