How to make spicy black bean sauce

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make spicy black beans.

1. Ingredients: sharp peppers, 50g black bean curd, green onions and ginger.

2.1 Heat oil in a pan and sauté scallions and ginger.

3.2 Cut the chili pepper into strips and chop the green onion and ginger.

4.1 Stir-fry repeatedly over high heat.

5.2 Add the chili peppers.

6. Fry until the pointed peppers are shrunken, and some of them may have traces of burnt. Add the fermented black beans and stir-fry.

7. After the fermented black beans are fried until fragrant, stir-fry the chili peppers and fermented black beans evenly, and add salt and MSG to season.

8. Stir-fry evenly and serve.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of spicy black bean dish, I believe most people will try it themselves.