How to make golden three vegetable pancake

Urbanites commute twice a day, and their destination is always office buildings and apartments. They have no time to cook, but after getting used to fast food, they will miss home-cooked meals. The Golden Three Vegetable Pancake is quick and easy to make. It can be cooked in just over ten minutes. It only needs to be steamed and there is no need to worry about the harm of oil fumes.

1. Add 1 egg to an appropriate amount of flour.

2. Add 1 spoon of salt.

3. Wash the chives.

4. Cut into small pieces and put them into flour while cutting.

5. Shred the carrots into a bowl.

6. Dice a small piece of onion.

7. Put the onion in a bowl.

8. Mix well.

9. Add appropriate amount of water and mix into a paste.

10. After the frying pan is hot, pour in appropriate amount of oil.

11. Pour the mixed paste into the oil pan.

12. Fry until one side is golden brown and then turn over.

13. Use a shovel to divide it into 8 pieces.

14. Serve.

To make the Golden Three Vegetable Pancake, you don’t need to control the heat or have profound cooking skills. It only takes less than half an hour to enjoy the delicious food.