How to make spicy chicken with porcini mushrooms

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, now please learn how to make spicy braised chicken with porcini mushrooms with me.

1. Soak the porcini in warm water for 1-2 hours until soft.

2. Wash the porcini and cut off the hard stem at the tail

3. Shred ginger, dice garlic, and cut small red pepper and dried red pepper into sections

4. Add oil to the pan and fry the peppercorns and dried red peppers over low heat until fragrant

5. Stir-fry garlic and ginger until fragrant

6. Add chicken pieces and stir fry over medium heat for 3-5 minutes

7. Add other seasonings and continue to stir-fry for about 5 minutes

8. Add porcini mushrooms and cook over medium-low heat for about 20 minutes

9. Finally, add dried red pepper and stir-fry until the juice is dry.

Maybe someone in your family can make this spicy chicken with porcini mushrooms, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.