How to make mushroom fried beans

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of stir-fried beans with mushrooms.

1. Prepare all the ingredients and soak the mushrooms.

2. Add appropriate amount of oil into the pot (my hand shook a little, so there was too much oil), add the soaked diced mushrooms when the oil is hot.

3. Stir-fry until the mushrooms turn slightly yellow and fragrant.

4. After filtering out excess oil, add appropriate amount of garlic.

5. After frying until fragrant, add green beans and stir-fry.

6. When the green beans turn darker in color, add two spoons of chicken broth.

7. After the green beans are cooked through, add appropriate amount of salt and chicken essence for seasoning (in fact, chicken essence is not necessary).

8. The fragrant and flavorful mushroom fried beans are ready.

When the whole family sits together eating delicious dishes, and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious fried beans with mushrooms for their families.