How to make fried chicken with seasonal vegetables

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? Well, now let me teach you how to make this dish of stir-fried chicken with seasonal vegetables.

1. Put a little more oil in the pan than usual, heat the oil over high heat, add the chicken and stir fry

2. When the chicken is dry and fragrant, add soy sauce, cooking wine, sugar and salt and continue to stir-fry.

3. Then add dried red pepper, peppercorns, ginger slices, garlic slices, cumin and pepper powder, and fry.

4. After about two or three minutes, add the vegetables and continue to stir-fry until the vegetables are softened. Then you can remove from the pan and serve.

Although the detailed steps for stir-fried chicken with seasonal vegetables have been introduced, you can make your own innovative changes based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.