How to make warm chocolate cake

How to make warm chocolate cake

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will show you how to make a heart-warming chocolate cake.

1.12 Prepare 125 grams of chocolate, 125 grams of butter, 3 eggs, 75 grams of flour, 1/4 teaspoon of baking soda, and 40 grams of sugar.

2.21 Put the chocolate and butter in a bowl, find another pot to prepare hot water, and place the bowl on the hot water.

3. Melt in hot water, mix well with butter to make chocolate sauce and set aside.

4. Stir the eggs.

5.Crack the eggs into a container.

6. Add fine sugar and beat with a hand whisk until the egg liquid is slightly bubbly. No need to beat.

7. After it becomes foamy, add flour and baking soda, mix well to form cake batter.

8. Apply a thin layer of butter on the mold, pour the cake batter into the mold, preheat the oven to 220 degrees, and bake at high temperature for 8-10 minutes.

Thank you all for joining me today to learn how to make a heart-warming chocolate cake. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.

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