How to make pickled pepper rabbit

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make pickled pepper rabbit

1. Take half a rabbit, remove the meat and cut it into small pieces, add cooking wine and starch to marinate for a while

2.1 Then pour all the condiments in and fry until fragrant

3.2 Pour more oil into the pan, heat it up, add the rabbit meat and fry it for a while, and then you can take it out when there is no blood.

4.1 Throw the rabbit meat and enoki mushrooms in and cook

5.2 Add water and bring to a boil

6. Add green peppers at the end

7. Cut the lettuce into shreds and put it in a bowl, then pour all the ingredients in the pot into it and you can start eating.

Follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to make the pickled rabbit that the editor will introduce to you today?