How to make potato and chicken rice

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make potato and roast chicken rice.

1. Dice the potatoes, make a cross on the mushrooms, and wash the green onions and ginger.

2. Wash the chicken and cut it into small pieces. Stir-fry with oyster sauce and cooking wine for 20 minutes. Heat the oil in a pan until it is 60% cooked. Add onion, ginger and star anise and sauté until fragrant. Then add the chicken pieces and stir-fry. Add soy sauce and sugar and stir-fry. Then add hot water to cover the chicken pieces. After boiling, add potatoes and mushrooms. Bring to a boil over high heat and simmer over low heat for about 40 minutes.

3. The hot beauty is ready. The potatoes are best cooked until they are soft but not melted.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of potato and chicken rice bowl, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.