How to make delicious spareribs

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make this delicious and fragrant pork ribs dish.

1. Marinate the ribs with cooking wine and pepper powder for 1 hour in advance

2. Chop the garlic and add in 70% hot oil.

3. Add the marinated ribs and fry until browned.

4. Pour in warm water, or broth, just enough to cover the ribs, then add soy sauce, a little cooking wine, galangal, star anise, and garlic, and cook over medium heat.

5. When there is only half of the soup left, add vinegar and rock sugar.

6. Stir-fry over medium-high heat until the soup is dried up and only oil is left, add chili pepper and a little salt.

7. Finally, serve with some coriander and a little sesame seeds.

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action now and enjoy the process of making delicious ribs together.