How to marinate barbecue tenderloin?

For today's young people, barbecue is a kind of food with unique flavor. Especially for friends who like to drink often, drinking some beer or white wine while eating barbecue is really enjoying life. Since tenderloin is very tender and mostly lean, it is the most common ingredient in barbecue. But do you know how to marinate tenderloin for barbecue? Let me tell you.

Marinating pork tenderloin:

1. Seasoning: 2 scallions, 40 grams of ginger, 3 tablespoons of soy sauce, 2 tablespoons of sugar, 3 tablespoons of water, 1 tablespoon of sake, a little pepper (add other spices as you like)

1. Take a large bowl, put the meat slices and seasonings together, mix well, and marinate for about 60 minutes.

2. Preheat the oven to 200℃ and set aside.

3. Place the marinated meat slices on a baking tray and place in a preheated oven at 200°C. Bake for about 5 to 7 minutes until the meat is cooked.

2. Raw materials:

Pork tenderloin, ginger, onion, refined salt, chili powder, cooking wine, MSG, five-spice powder, starch, eggs, sesame oil, etc.

Preparation method:

1. Cut the pork tenderloin into slices, marinate with ginger, green onion, salt, MSG and cooking wine, then skewer them with iron skewers.

2. Mix water and starch into a paste. Add egg white and stir evenly in one direction with chopsticks to make egg foam paste.

3. Put the wok on the fire, add oil and heat it until it is 50% hot. Dip the meat skewers in the egg batter and put them in. Turn them over gently with chopsticks. Fry for about 5 minutes until the outside is browned. Brush them with sesame oil, sprinkle chili powder and five-spice powder on them, and they are ready to eat.

The several barbecue meat marinating methods mentioned above are all proven. Here, we need to remind young people who like to marinate barbecued meat that it takes a relatively long time to marinate barbecued meat. When marinating, remember to put the meat in the refrigerator to avoid high indoor temperature causing the meat to deteriorate, thus affecting everyone's health. Finally, I hope everyone enjoys their meal!