How to make pickled cabbage fried tender pumpkin

How to make pickled cabbage fried tender pumpkin

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. So, let me introduce to you how to make the dish of stir-fried sauerkraut and young pumpkin.

1.1 Remove the pulp from the tender pumpkin and wash it.

2.2 Ingredients: tender pumpkin, pickled cabbage, dried chili peppers (cut)

3.1 Place the sauerkraut on the chopping board and cut it for later use.

4.2 Place on a chopping board and cut into slices for later use.

5.1 Then, add the chopped tender pumpkin and stir-fry until cooked.

6.2 Heat oil in a pan and sauté the cut dried chilies.

7. Next, add the chopped sauerkraut and stir-fry.

8. Then, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Stir-fry until well combined and it’s done.

11. Remove from the pan and serve.

No matter whether you have ever liked cooking or not, now that you have seen the specific method of stir-fried sauerkraut and tender pumpkin, you will definitely gain something. So, put away your worries and take action now.

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