How to stir-fry chicken liver with cucumber

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to stir-fry chicken liver with cucumber.

1. Boil the chicken liver until half cooked, take it out and let it dry. Prepare the green pepper, black fungus, onion, ginger, garlic and Sichuan peppercorns.

2. Put the onion, ginger, garlic and peppercorns into the oil pan, then add the chicken liver and stir-fry, pour in the dark soy sauce, stir-fry, then add the fungus and then the cucumber. Add some sugar to enhance the flavor, add salt after frying, and serve!

3. Serve as a plate.

After reading the detailed steps of stir-fried cucumber and chicken liver, and through repeated attempts, you will definitely be able to make the most delicious dish. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.