How to make double pepper chicken gizzards

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make double pepper chicken gizzards.

1. Add 200 ml of water and a little salt (just enough for the soup to have flavor) into the pot, add ginger slices, scallions, and pepper and bring to a boil. Put the cleaned chicken gizzards into the pot and cook for 15 to 20 minutes. Remove from heat, let cool, then slice and serve.

2.1 Add soup (soup used to cook chicken gizzards), sesame seeds and chopped green onions to make juice.

3.2 Chop the chili pepper and Sichuan pepper into small pieces, add ginger, garlic, chicken essence, MSG and salt and simmer for 30 minutes.

4. Pour the sauce over the chicken gizzards.

Making double pepper chicken gizzards is no problem for our parents, but for young people who have nothing to eat, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.