How to make lotus root jelly

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make lotus root powder jelly.

1.12 Walnuts, take the walnut meat.

2.21 Chop the walnuts into small pieces.

3. Take a packet of lotus root powder and dissolve it in a bowl of water for later use.

4. Heat the pan, add the chopped walnuts, and then shake it slowly and continuously to heat it. When the walnut kernels are roasted and fragrant, you can take them out of the pan. Don't overbake them, or they will have a burnt and bitter taste.

5. Half an apple. Actually, I didn’t use half of it. I ate one piece directly.

6. Place the apples on the bottom of the bowl and sprinkle with Kraft cheese powder for later use.

7. Then pour the lotus root powder on top. It will be thicker and taste better. You can also put less lotus root powder or add more water, so that it will be thinner. It depends on your personal preference. Finally, sprinkle with roasted walnut kernels.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just watch this lotus root jelly without doing anything. Take action and satisfy your appetite.