How to make fried steamed bread slices with milk flavor

There are many things we need to deal with in life. No matter what, we should not be too casual about eating. After all, only by eating healthily can we have a good body. The method of making milk-flavored fried steamed bread slices is very easy. The ingredients needed are not only common but also healthy. Making it by yourself can also ensure hygiene, killing two birds with one stone.

1. Steam the milk-flavored buns until cooked.

2. Add a little salt to the eggs and mix well.

3. After the steamed buns are cooked, let them air-dry and slice them. Then put them into the beaten egg liquid and coat them evenly.

4. Heat the oil to 70% hot, add the steamed bread slices and fry until both sides are golden brown.

5. The fragrant milk-flavored fried steamed bread slices are successfully made.

Eating out for a long time can easily pose a risk to your health, so it is safer to cook at home. The method of making fried steamed bread slices with milk flavor is easy, so you might as well try making it yourself.