How to make cucumber lemon jelly

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook cucumber and lemon jelly.

1. Put the peanuts on a chopping board and crush them into two or three pieces with the back of a knife, then blow off the outer skin.

2.1 Put garlic and chili in a mortar and mash into a paste. Wash and cut the coriander into sections.

3.2-meter jelly slices and then cut into strips.

4.1 Use a juicer to squeeze the lemon juice.

5.2 Peel and clean the cucumber, then use the back of a knife to break it up and cut it into small pieces.

6. Pour the lemon juice into a seasoning bowl, add the mashed garlic and chili paste, soy sauce, salt, MSG and coriander to make a sauce.

7. Put the jelly, cucumber and peanuts into a large cold bowl.

8. Pour in the sauce, mix well and serve.

9. Finished product picture.

Now that I have introduced the recipe of cucumber lemon jelly, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".