How to make fragrant rice balls with fermented glutinous rice

The method of making fragrant rice balls with fermented glutinous rice is not as difficult as people think. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Prepare the materials.

2.1 Put it into blender and make juice.

3.2 Slice the cucumber a little.

4.12 Pour the juice little by little into the glutinous rice flour and knead it into a dough of moderate hardness.

5.21 Then roll into balls.

6. Boil water in a pot and add the dumplings.

7. When the water boils again, pour in the remaining cucumber juice.

8. After boiling, add fermented glutinous rice.

9. Bring to a boil again and add osmanthus sugar.

10. Simmer for another 3 minutes on low heat.

I don’t know if the method of making fragrant glutinous rice balls with fermented glutinous rice that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.