How to make papaya, wolfberry and white fungus stew

How to make papaya, wolfberry and white fungus stew

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make papaya, wolfberry and white fungus stew. I believe it will definitely be good for you.

1. Soak the white fungus and wash it.

2. Prepare papaya and wolfberry

3. Peel the papaya

4.Cut the papaya into small pieces and wash the wolfberries. You can add more or less papaya according to your preference.

5. Boil the Tremella in cold water for 15 to 20 minutes. Add papaya, wolfberry and rock sugar and cook for 10 to 15 minutes.

6. Finished product.

After reading the editor’s introduction, I think many friends will be interested in papaya, wolfberry and white fungus stewed with it. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Let’s try it now.

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