How to make Fushou fish tofu

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about Fu Shou fish tofu.

1.1 Put oil in the pan and sauté ginger slices. Add the fish and fry both sides over medium heat until golden brown. Push the fish to one side of the pan and add scallions and sauté until fragrant.

Today’s introduction to Fu Shou Yu Tofu ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!