How to make yogurt yellow peach tortoise jelly

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make yogurt, yellow peach and tortoise jelly like me, you will definitely be excited for a long time.

1.12 Prepare a sealable container.

2.21 Pour the Guiling Jelly powder into a cooking pot and dilute it with cold water until there are no particles.

3. Pour in hot water and stir, then place on the stove to boil while stirring.

4. Pour the slightly sticky tortoise jelly into a container and let it cool until it becomes jelly. It is better to store it in the refrigerator.

5. Prepare the frozen tortoise jelly, yellow peach and yogurt.

6. Use a spoon to take an appropriate amount of Guilinggao into a bowl.

7. Add your favorite yellow peaches.

I have introduced the yogurt, yellow peach and tortoise jelly. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.