Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to grilled shrimp skewers. Let's get started. 1.Mix all the above ingredients except shrimp and bamboo skewers. 2. Then add the shrimps that have been opened, deveined, shelled and cleaned, mix well, cover, and refrigerate for about 30 minutes to an hour. Remember to turn it over several times during the process. 3. Prepare the grill and set to medium heat. Thread the prepared shrimps onto bamboo skewers and discard the remaining ingredients. Spray a light layer of oil on the grill and grill the shrimp for about 2-3 minutes on each side or until they turn red. After reading the editor’s introduction, are you drooling? This grilled shrimp skewers is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed. |
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