Garlic Chicken Thigh Steak Recipe

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make garlic chicken thigh steak.

1. Prepare the ingredients, chop the garlic, wash the chicken legs and remove the bones, and pat them on both sides with the back of a knife to make it easier to absorb the flavor.

2. Mix the minced garlic and all seasonings to make a marinade, and marinate the chicken thighs in the marinade for more than 1 hour.

3. Wrap the marinated chicken thighs with tin foil and put them in a preheated oven at 175 degrees for about 20-25 minutes.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don’t worry now, try making garlic chicken thigh steak yourself according to the above introduction.