How to make braised tofu with meat

How to make braised tofu with meat

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. Well, let me introduce to you how to make braised tofu with meat.

1.1Tear a slit in each piece of fried tofu. (The fried tofu is easier to absorb after it is torn apart)

2.2 Cut the pork belly into small pieces, wash and blanch it in water to remove the blood and set aside.

3. Add appropriate amount of oil into the pot, pour in the pork belly and stir-fry for about three minutes.

4. Add cooking wine and sugar in turn and stir-fry until the sugar melts, then add dark soy sauce to color the meat. Then pour in light soy sauce, stir-fry again for three minutes, then add water, not too much water.

5. Bring the water to a boil over high heat, then turn to medium heat and cook for 10 minutes. Then add fried tofu and appropriate amount of salt and stir-fry evenly.

6. Cover the pot and cook over medium heat for 10 minutes, then reduce to low heat and cook for 20 minutes. Remove from heat when the soup is dry.

Maybe you have never cooked your own food at home before. But after reading the introduction of the braised tofu with meat recipe, you will definitely be able to complete it on your own. The process may be a bit tedious, but the result is sure to be wonderful.

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