How to make creamy purple potato puree

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the creamy purple sweet potato puree.

1. Steam two purple sweet potatoes, about 200 grams, and peel them.

2. Put it in a large bowl and mash it with a potato masher.

3. Add 20 grams of fine sugar and 50 grams of cream.

4. Beat with an electric mixer at low speed until smooth.

5.Put it into piping bag.

6. Use the nozzle to squeeze into the glass in a circular motion.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the creamy purple sweet potato mash in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.