Family reunion practice

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to have a family reunion.

1. Prepare all the ingredients, pork belly, carrots, cornstarch, eggs, onions, ginger and garlic

2.1 Chop the onion and ginger into the meat filling

3.2 Every time I make dumplings and a small amount of meatballs, I like to chop the stuffing myself. Making a small amount of stuffing is still delicious and not very troublesome.

4.121 Add two handfuls of egg liquid, two tablespoons of cornstarch, one tablespoon of chicken essence, one tablespoon of salt, and one tablespoon of twenty-three spices.

5.212 Prepare an egg and beat it. Put the chopped meat in a bowl and set aside.

6.1 Put on disposable gloves, divide the minced meat into meatballs, prepare to steam them, and leave a small piece of minced meat to make the meat sauce at the end.

7.2 Mix the filling and set aside

8.1 Place the cooked vermicelli in boiled water and let it cool and tighten.

9.2 Cook the vermicelli in water

10. Drain the water from the vermicelli and cut it into pieces with scissors. I hope it’s not cut too finely and the degree of fragmentation can be controlled.

11. Wrap the meatballs with vermicelli and steam them. Remember, start counting the time after the steam comes up, and steam for half an hour.

12. Seasoning, add water, chicken essence and salt to the pot

13. Add shredded carrots and wet starch to make juice, pour it on the meatballs

14. Take one of the steamed meatballs in the middle and put the rest of the vermicelli in the middle

15. Cut the prepared chili pepper and hot pepper. spare.

16. Fry the remaining stuffing until fragrant, add the chili pepper, hot pepper, and the juice from the meatballs.

17. Add sweet and spicy sauce, and pour the other sauce over the vermicelli placed on the plate.

18. Done. In this way, the meatballs around it have a fresh and salty taste, and the vermicelli in the middle has a fresh and spicy taste. The key to this dish is the combination of meat and vegetables. The vermicelli can be used and eaten in two ways, creating two colors and two flavors on the plate.

19. Finished product image

A healthy diet can bring you a strong body. Today we are introducing to you the Family Reunion Dinner, which is a healthy delicacy. If you have time, you can make it yourself.