How to cook Jili shrimp

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of Jili Shrimp.

1. Preparation: Beat the eggs. Clean the prawns.

2.12 Remove the head and shell of the prawns, leaving the tail, split the prawns open from the back (no need to cut them off), and remove the sand line.

3.21 Use the back of a knife to chop the shrimp meat a few times to make it flat, and marinate it with cooking wine, salt, ginger and pepper for 10 minutes.

4. Use a dry towel to absorb moisture.

5. Coat both sides with starch

6. Apply the beaten egg liquid on both sides

7. Coat both sides with bread crumbs

8.Put it in a frying pan and fry it on both sides over medium heat.

9. Use dried chili peppers for decoration.

If you want to eat well, ingredients are very important. Today, the editor will introduce to you how to choose ingredients for the Jili shrimp. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.