How to make Phoenix eggs

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook the Phoenix Egg dish.

1. Mix the meat filling, wet starch, dark soy sauce, rice wine, chopped green onion and ginger, and salt together and beat until firm.

2. Cut the potatoes into thin strips and soak them in water for 20 minutes, then drain. Fry in oil until golden brown and arrange in a bird's nest on a plate

3.Put four whole eggs into a pot with cold water and cook until done, then peel them. Evenly coat the meat sauce on the eggs.

4. Heat the oil to 50% and fry the eggs slowly

5. Cut the eggs in half after they have cooled down, pour the remaining meat sauce into the chicken soup and mix evenly.

6. Pour on egg noodles

After reading the editor's introduction, I believe that everyone can't wait. What are you waiting for? Then quickly go into the kitchen and show your skills and start making phoenix eggs.