How to make steamed tofu

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make four-happiness steamed tofu.

1.1 Mix mushrooms, shrimps, ham, green beans with salt, chicken essence and a little pepper

2.2 Soak the mushrooms in boiling water for 15 minutes and chop them. Shell the shrimp and cut into small pieces. Ham cut into small pieces

3. Put the tofu on a plate and cut it into small pieces with a knife

4. Steam the tofu in a steamer for 2 minutes (you can drain the water in the plate), put the mushrooms, shrimps, ham and green beans on the tofu, and steam for another 5 minutes.

5. Finally, dry the pan, add a spoonful of oil, heat it to 50% hot and pour it on the tofu. If you add garlic or onion and other spices to the oil, it will be more fragrant.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious and tasty Four-Happiness Steamed Tofu for your family to enjoy!