Of course, healthy and delicious food is inseparable from superb cooking skills. Today, I will introduce to you a method of making fried tofu buns. Through learning, I think you can improve your cooking skills and at the same time enjoy nutritious and delicious food. Come and have a look! 1.12 Chop the ham, mushrooms and green onions into fine cubes. 2.21 Crush the tofu into paste. 3. Add salt, chicken essence and cooking wine and mix well. 4. Cut the spring roll wrapper into a square shape and add the tofu filling. 5. Fold the two ends in half first, then roll it up into a package and seal it with water starch. 6. Put a little oil in the pan and fry. 7. Remove from the pan until both sides are browned. For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the fried tofu buns. Hurry up and make them for your children. |
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