How to make fried egg and meatballs

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, no matter it is a man or a woman, they all understand how important it is to cook a good dish. Today, I will show you how to make fried eggs and meatballs. Let's learn it well.

1. Heat the oil to 50% hot

2. Fry the eggs on both sides until cooked

3. Cut the fried eggs into large pieces

4. Use the remaining oil from the omelette to fry the minced ginger and garlic until fragrant

5. Add the chopped green and red peppers and stir fry for one minute

6. Add the fried egg cubes and meatballs and stir fry for one minute.

7. Pour in clean water until it covers the edge of the vegetable.

8. Cover the lid, bring to a boil over medium heat, then simmer over low heat for three to five minutes.

9. Finally, add salt to taste

10. Serve

For the health of the body, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today and try to make delicious dishes such as fried eggs and meatballs!