How to cook dried cowpea stewed pork ribs

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy recipe of stewed dried cowpeas with cured pork ribs. If you are interested, come and learn it quickly!

1. Wash and chop the cured pork ribs, wash and chop the lotus root into small pieces, and chop the ginger.

2. Wash the pot, add enough water, put the prepared ingredients in, turn on high heat, and use a spoon to remove all the floating debris.

3. Soak the dried cowpeas in cold water until soft and then wash

4. When the soup in the pot is milky white, add the ribs and the washed dried cowpeas and stew for 20 minutes.

5. Stew until the cowpeas are soft and turn off the heat

Cooking requires the control of heat, so today the editor will introduce to you dried cowpea stewed with cured pork ribs. Everyone must pay attention to the control of heat, and try it now!