How to make bacon custard tart

Whether we can have a healthy body is related to whether we can enjoy life well, and a healthy body requires sufficient dietary nutrition to ensure it. In normal times, we should pay attention to eating out less and cooking more at home. The method of bacon and egg custard tart is very simple and suitable for those who want to be healthy but don’t have too much time.

1. Prepare the ingredients

2. Chop the bacon, add the milk and eggs into the appropriate amount of sugar and mix well. Put the wonton wrappers in the egg tart mold and place two in a staggered manner.

3. Add some green beans, corn kernels, and bacon, then pour in an appropriate amount of egg and milk mixture, brush the exposed wonton wrappers with egg and milk mixture, and finally put cheese on them.

4. Preheat the oven to 180 degrees, and heat the upper and lower layers for 20 minutes.

Many people feel a sense of accomplishment when making bacon and egg custard tart. You can also prepare this dish to welcome guests when you have guests at home.