How to make fried organic cauliflower with bacon

You take us to a restaurant and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. Now I will introduce to you fried organic cauliflower with bacon. You can go to the kitchen and make it yourself after watching it.

1. Break off the cauliflowers one by one, peel and wash them.

2.Cook the bacon in advance, take it out and cut it into thin slices after it cools down a little. Chop the pickled pepper, ginger and garlic and set aside.

3. Pick the onions, wash them and cut them into sections.

4. Put the bacon into the hot pan and fry the oil.

5. Then add peppercorns, a little sugar, pickled peppers, ginger and garlic and stir-fry evenly until the aroma comes out.

6. Pour in cauliflower.

7. Stir-fry the cauliflower evenly, then add a little salt.

8. Add scallion and chicken essence.

9. Stir-fry evenly for a few times.

10. Finally, serve on a plate.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this bacon fried organic cauliflower