How to make spinach cake

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make spinach cakes.

1. This is the spinach I planted in my own yard. It looks pretty good.

2. Wash the spinach and put it in boiling water for a while.

3. Rinse with cold water and blend in a food processor

4. Puree spinach

5. Beat the eggs in a bowl, add sugar and beat at high speed

6. Beat until the egg liquid drips down for a few seconds without disappearing.

7. Sift in flour and mix evenly

8. Pour 20 grams of corn oil into the spinach puree. The original amount is 40 grams, but the amount of oil is reduced because of the spinach puree.

9. Use chopsticks to mix the spinach puree and oil until evenly mixed.

10. Pour the egg mixture into the bowl

11. Stir evenly into cake batter

12. Pour into the mold with a spoon

13. Preheat the oven to 180 degrees and place it on the lower middle layer. I baked it for 16 minutes.

14. Look how beautiful it is inside

If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces spinach cakes for friends who like to cook. They are very suitable for practicing and will greatly improve your cooking skills. Go and try it now.