How to make black pepper bacon bread

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. So, let me introduce to you how to make black pepper bacon bread.

1. Dough material

2. Pour all dough ingredients except butter into a large bowl

3. Stir until slightly smooth and add butter

4. Continue stirring until a film is formed

5. Take it out, add black pepper powder and knead well

6. Put it in a large bowl, cover with plastic wrap, and ferment until it doubles in size

7. Filling

8. Dice bacon and onion

9. Heat the pan, pour in the bacon and stir-fry until the oil comes out.

10. Add onion and sauté until fragrant and soft

11. Turn off the heat and add black pepper

12. Mix well and let it cool for later use

13. Divide the fermented dough into 6 equal parts, roll into balls, and relax for 5 minutes

14. Wrap the fillings

15. Put it into 8-inch round mold

16. Finally, let it ferment until it doubles in size, brush the surface with egg wash and sprinkle with a little black sesame seeds

17. Put it in the middle layer of the oven, bake at 180 degrees for about 25 minutes

18. Bake until golden brown and serve

When you are resting, don’t always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make your own black pepper bacon bread.