How to make passion fruit coconut milk jelly

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make passion fruit coconut milk jelly with me.

1. Passion fruit jelly ingredients

2.121 Add granulated sugar to cold boiled water, heat over low heat and stir

3.212 Soak the gelatin sheets in ice water until soft

4. After the fine sugar is dissolved, add brandy and turn off the heat.

5. Squeeze out the water from the softened gelatin sheets

6.12 Add to sugar water and stir until completely dissolved

7.21 Add passion fruit juice and stir well

8. Stir in ice water until slightly thick

9. Pour evenly into the container and refrigerate until solidified.

10. Coconut Milk Jelly

11. Soak the gelatin sheets in ice water until soft

12. Add granulated sugar to cold boiled water, heat over low heat and stir until the granulated sugar dissolves.

13. Add coconut milk and mix well

14. Squeeze out the water from the gelatin sheets

15. Add in coconut milk and sugar water and stir until completely dissolved

16. Stir in ice water until slightly thick

17. Pour evenly on the solidified passion fruit jelly and refrigerate until solidified.

18. Take it out and put a little passion fruit seeds on the surface for decoration

After reading the editor’s introduction, I think many friends will be interested in passion fruit coconut milk jelly. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Let’s try it now.