How can I dry potato chips without them turning black?

Potatoes are a very popular ingredient among the public. People use potatoes to make all kinds of delicious dishes, making their diet life colorful. There are many ways to eat potatoes, among which eating them as snacks is the most common way. For example, people cut potatoes into slices to eat. An important step is drying them, but if the method is not mastered properly, the potato slices will be tanned. So, how can you dry potato slices without turning black?

Potato tubers are rich in dietary fiber and potassium salts and are alkaline foods. Some information indicates that its content is as much as that of apples. Therefore, the gastrointestinal tract absorbs potatoes slowly. After eating potatoes, they stay in the intestines much longer than rice, so you feel fuller. At the same time, they can help take away some fat and waste, and have a certain laxative and detoxifying effect. There are many ways to eat it, and dried potato chips are a popular way in recent years.

In fact, potatoes made into dried potatoes are not only easy to store, but also more convenient to eat. But if potatoes are exposed to air for too long, they will turn black.

1. First, cut the potatoes harvested from the field or bought from the market into thin slices.

2. After cutting the potato slices, soak them in water for half an hour.

3. Then spread the cut potato slices on a clean mat and let them air dry first.

4. After drying, move it to a sunny place. It is best to choose to dry it between 11 am and 3 pm, because the sunlight intensity is higher at this time and it is easier to dry.

5. After drying, you can store it and pack it into bags. You can take it out and eat it when you need it.

In rural areas, the method of drying potatoes is relatively simple. Because there are a lot of vacant space in the countryside, especially in those bungalows with courtyards, every household has a large open space or a flat bungalow roof, which will be exposed to sunlight in both summer and winter. These places are perfect for drying potatoes.