How to make microwave vermicelli

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make microwave vermicelli.

1. Prepare potato flour and carrots.

2. Boil the potato flour in water, put it in a bowl, add some broth and soy sauce.

3. Mix well.

4. Cut the carrots into shreds.

5. Pour the mixed powder into the pot, then pour in the broth.

6. Add the chopped radish and green onions, drizzle with sesame oil and sprinkle with chicken essence.

7. Heat in the microwave for 3 minutes.

8. Become famous and start eating.

Friends who like cooking must not miss the microwave vermicelli introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.