How to make loofah pickled vegetable rice noodles

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you the method of making loofah and pickled vegetable rice noodles.

1. Cut the loofah into strips, add rice noodles and stir-fry the salted beans.

2.1 Pour in clean water.

3.2 Heat oil, add the cut loofah and salt and stir-fry evenly.

4.1 Add rice noodles.

5.2Cook the loofah until soft.

6. Add some chicken essence and oyster sauce to enhance the flavor before serving.

7. Put the fried salted beans in a bowl.

8. Drizzle with sesame oil and serve.

Today’s introduction to loofah and pickled vegetable rice noodles ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.