How to make corn and vegetable salad

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, we will satisfy the needs of foodies and introduce to you the method of making corn and vegetable salad.

1.1 Wash and cut the cherry tomatoes into two halves.

2.2 Peel the sweet corn, wash and peel the kernels. Wash the carrots and cucumbers, drain and cut into cubes.

3. Dice the cooked eggs.

4. Bring a pot of hot water to a boil, add a little salt, blanch the diced carrots and corn kernels, then remove and drain the water.

5. Put all the ingredients into a larger container, add half a spoon of salt, half a spoon of olive oil and appropriate amount of crushed pepper, mix well and serve.

Food is the most important thing in our lives, so eating healthily is even more important. Today I’ll introduce you to corn and fruit salad. The method is easy to learn and the steps are simple. Go to your home kitchen and show your skills.