How to make braised tofu slices

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making braised tofu slices, you can make it yourself and then taste it yourself. I believe the taste will definitely be different.

1.1 Pour the marinade into the pot, add salt and bring to a boil….

2.2 White tofu slices.

3.1 Turn to medium heat and simmer for another half an hour, adding some seasonings during the cooking process.

4.2 Add the white tofu slices and bring to a boil.

5. Remove from the pot after the braised tofu slices have cooled.

6. Use a mold to press out the shape.

7. Sprinkle with chili peppers, green onions, drizzle with sesame oil and serve.

Today’s simple and nutritious braised tofu slices are introduced here. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!