How to make cured meat and durian fried rice

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious cured meat and durian fried rice. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1.1 Put a small amount of oil in the pot and heat it to 30%, add the sausage cubes and stir-fry on low heat until fragrant, add the marinated durian rice, stir fry evenly with chopsticks to make the rice loose

2.2 After removing the durian core, put the flesh into a blender and blend it into fine pulp. Then take it out and mix it with rice thoroughly. It is best to marinate it for half an hour.

3. Add sugar and salt to the rice for seasoning. If the rice is clumping and difficult to stir, add salt and cover it and simmer for half a minute. The rice will be easier to mix after absorbing the water.

4. After the rice is cooked, add the bean sprouts and mix well before serving. Sprinkle with banana slices or nuts before serving.

The method of making cured meat and durian fried rice has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.